Monday, June 17, 2013

Travaasa BBQ Bash for Foodways Texas: the State of Barbecue and the Stories It Tells



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5 comments:

  1. FrankJune 17, 2013 at 12:21 PM

    Very nice description of this event, which was one of my favorite to work at so far this year. Just found your blog on Twitter-look forward to reading it in the future!

    Frank M
    Saint Arnold Brewing

    ReplyDelete
  2. KellieJune 25, 2013 at 6:36 PM

    I enjoyed reading your blog of this wonderful event. Thank you for including our sweet treats!

    Kellie
    Kellie's Kandies & Cookies

    ReplyDelete
  3. Bobby MatthewsNovember 1, 2021 at 7:11 AM

    Great post

    ReplyDelete

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