Tuesday, June 14, 2011

Meatless Monday: Zucchini-Leek Frittata & a Summer Veggie Salad with Toasted Garlic-Tomato Vinaigrette

This post has moved to the new Full and Content.

To get the frittata recipe, go here.

To get the vinaigrette recipe, go here.

2 comments:

  1. Looks amazing! I'm so happy to have found your blog, and I'll add it to the Relish Austin blogroll, soon. You might consider, if you haven't already, joining the Austin Food Blogger Alliance. It's a relatively new group we started that is a welcoming place for anyone who loves food enough to blog about it. austinfoodbloggers.org

    ReplyDelete
  2. Thanks you so much, Addie! I will take a look at the Austin Food Bloggers Alliance... this is only 15 days old and I have been mostly focused on getting it up and running, but that sounds like a great resource. I appreciate the promotion on the blogroll and the tip!

    ReplyDelete